Sfogliatella riccia (raw) not baked
Layered pastry filled with ricotta and semolina and some candid fruit, the best tasting sfogliatella you’ll eat. So lite and fluffy. 40 units per box.
Bake from frozen in 200 degree oven until goldern brown, dust with icing sugar and serve.
This is an imported product from 🇮🇹 Italy.